Chinese Food

Steamed glutinous rice rolls with bacon

Preserved pork and glutinous rice is a delicious famous dish of Han nationality, belonging to Hunan cuisine. Today, I don't use any other materials. I just use the perfect combination of bacon and glutinous rice. I'm wrapping it with flour to ma... ...

Fried wonton with crispy bottom

The wrapped wonton. I used to think that my mother always cooked it in water first. After cooking, there would be oil splashing out. My wonton is a lazy one. I can't serve it in ten minutes.

Beijing fried noodles with soy sauce

When it comes to the old Beijing fried noodles with sauce, I believe many people like it very much. The fried noodles with diced meat are full of sauce. It's delicious with rich dishes. It can't stop. -

Delicious and healthy sandwich

In the period of slimming, the dormitory conditions were more difficult, so we had to change the way to make whole wheat toast.

Corn grits rice

Grits are rich in nutrients. It is found that corn contains a lot of lecithin, linoleic acid, cereal alcohol, vitamin E, cellulose, etc. it has many health care effects such as lowering blood pressure, reducing blood fat, anti arteriosclerosis, ... ...

Cartoon bean paste bag

Talk to my colleagues. They often say that children don't like breakfast. Make breakfast for children. Children linger. Eat slowly. Take a few bites to deal with things. I've experienced all the problems they said. My children didn't eat breakfa... ...

Egg filled pancake

I'm in Hong Kong. My favorite high school sister is in Shenzhen. Every morning, she eats in the canteen. At home, she also eats frozen steamed buns. This time at home, she will have a delicious and healthy breakfast. So I got up before seven

Spicy mom recipe fried pancakes / buns

At noon. I don't want to eat noodles made by my mother-in-law. Take advantage of the baby to sleep. Cook by yourself ~

Rice with beef curry

Watching the baby grow up day by day and the knowledge is rich day by day, it seems that the farmers see their crops mature day by day. Numb heart is full of happiness and joy. This is today's recipe arranged by my baby on the school schedule

Dye rice

No seasoning, no oil.

Today, the Spring Festival of Yipin golden kitchen , which has been in operation for a long time, officially opens. The Spring Festival must be greasy for everyone to eat. Today, I will send you a kind of elegant health food after the festival -... ...

Baby beef with rice

For babies who don't like mutton, Baoma can refer to beef

Pancake fruit

Hand grasping cake

I like the crispy crust of hand grasping cake. It's full of connotation . Inadvertently found in the supermarket that there is a noodle skin selling handgrabbed cakes. I like DIY. How can I miss ～ (························································

Colorful sushi roll

It's spring outing season. The second spring outing snack. Be a different mommy in the eyes of a child.

Hand grasping cake

Children like to eat. I like it, too. Make it for myself once in a while.

Jiaozi with leek and egg

The first time I made dumplings with bread. I'm very happy to be successful. My husband rolled the skin. My bag. It's fun.

Fried rice with bean sprouts

Floret roll

Stir fried flat meat

Chinese food is broad and profound. For the same food, different regions have different names; for the similar food of different practices, the same region also has its own differences. It's the most difficult thing for us to figure out. Hand co... ...